Hartford Golf Club is looking for an experienced Chef /F & B Manager to join our team!
The Chef / F & B Manager is responsible for the effective daily operations of the Clubhouse and Dining Room Area. The manager is someone who is passionate about food quality and guest service; someone who is a problem-solver with a strong work ethic and leadership skills; and someone who understands guest satisfaction. The manager is also responsible for staffing, training, sales, maximizing yields and extensive guest interaction.
